Good morning and Happy Wednesday! I don’t think Wednesday’s get enough credit, personally. We all know the “hump day” nickname, but really, it is the beginning of the downhill. Especially for me.
Wednesday marks the beginning of the downhill slope, a later night if desired because Thursday is my late start day, and then it’s Friday. Yup. I’d say I appreciate Wednesday :).
BUT — if you need another reason to love hump day, it’s also WIAW day!
Hosted by the one and only Jenn at Peas and Crayons. As always, thanks so much for hosting Jenn! So let’s get started!
Unfortunately, my breakfasts have not been very veggie filled as of late (I need to work on that) . . . but if we go back to when my parents were here a few weeks ago. . .
A quiche filled with veggies and a side of greens. . . delish!
If we go back to my meal last night . . . Hello greens!
A simple arugula salad with mushrooms, broccoli and peppercinnis.
Served with tuna and an amazing Whole Foods pretzel roll.
It was a great meal!
And just for fun: A few highlights of veggie filed meals as of late!
Pizza that was filled with veggies and topped with greens! We love our veggies!
And a mexican bake filled with all kinds of veggies. Sweet potatoes, corn, peppers, onions. YUM
And that my friends is WIAW! Head to Jenn’s page to see what everyone else is eating!