Another weekly update on the highlight meals and grub of my past week.
As always, a big thank you to the wonderful Jenn at Peas and Crayons for hosting!
My favorite breakfast this week was definitely an indulgent one. A raspberry crumble bar from Gallop Cafe. One of our favorites 🙂
My other breakfasts have been the standard, apples, fruit, yogurt and granola.
This grab and go sammie from Vitamin Cottage (Natural grocers for most people) was a turkey sammie with mozzarella, fig spread and tomato butter. Seriously amazing flavor combo and perfect for fall.
Hello, Pecan Pie cliff bar. Umm, yum. If you are a fan of Cliff Bars, this is one you HAVE to try.
The tortilla soup last night…with out a doubt. There is something about crockpot meals that just make me happy, heart and soul! And it made me feel good to have something healthy and soothing for Zach when he got home from his traveling.
Holy Crap. This lemon cake was TO DIE FOR..and let me tell you, put all my Halloween candy snacking as of late to shame. YUM.
And that my friends, is another edition of WIAW 🙂 Thanks, as always, to the adorable Jenn for hosting! 🙂
Question of the Afternoon: Your favorite eat of the week, give it to me!
I’d have to say that lemon cake. I love me some icing.